I should abide to these rules!
Day: July 1, 2012
Baked Mozzarella Bread
Finally got around to making this. Easy recipe, and absolutely cannot go wrong with it when there’s Mozzarella!
INGREDIENTS:
3 tbsp minced olives
1 tbsp minced sun-dried tomatoes
2 tbsp olive oil
1 tsp balsamic vinegar
1 1/2 cup shredded mozzarella or sliced equivalent
half of a baguette
DIRECTIONS:
1. Prepare the olives and sun-dried tomatoes.
2. Mix together well the olives, sun- dried tomatoes and olive oil.
3. Slice the baguette into one inch thick pieces to make a gap (DO NOT slice to bottom!!)
4. Stuff in mozzarella cheese between the gaps
5. Bake the prepared baguette at 350’C for 5-10 minutes
6. Spread olive, sun- dried tomato mixture onto the baked baguette!
There! You have yourself a lovely appetizer perhaps for a nice date dinner? Bon Appetite!
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